Although I do say so myself, this is the ULTIMATE Hash Brownie recipe. So good in fact, we recommend trying them withoutCannabis Butter, because you'll want to eat so many of them. They're very moreish so take care if you do make the cannabis version - it can take up to 45 minutes to feel the effects, so don't just eat more and more - it could get very messy! If you want to learn how to make hash brownies, this is the article for you.
Making icing for a cake really isn't an exact science - it's difficult to give amounts as you may have a different sized baking tray meaning more or less brownies, or you may just have a different personal preference. The following amounts are a guideline so feel free to tweak as you wish!
First, sieve the flour, baking powder and cocoa powder into a large mixing bowl.
Add the ground almonds, sugar and orange rind and mix together well.
Next, add the butter and eggs and beat the mixture together until smooth.
Bake at 150ºC (300F or Gas Mark 2), in a shallow dish, greased and lined with greaseproof (wax) paper for 50 - 55 minutes.
Method - Chocolate Butter Icing/Frosting
Just mix together the ingredients in a bowl and spread over the top of the brownie.
As an optional tasty extra, smash up a couple of packets of Maltesers and sprinkle them over the top. Do this straight away so they will stick in the icing rather than just fall off when you try and take a bite!
Cut into at least 16 pieces and serve! If it's your first time cooking with cannabis, be sensible and don't have more than one or two in the space of an hour, no matter how absolutely fantastic they taste.
These brownies are really really lovely. I made them and found that they were nice. I didn't use cannabutter though. That's for squares. I'm a clean rockstar.
Bykok4kash on 02/09/2008 - 2:22 Rating:
DEEEZ HASH BROWNIES ARE DA BEZT EVA!
IM TRIPP'N BALLZ YA NO
IM SEE'N GREEN LIT'L LEPRICORNZ
AYE BROV
Byjohn on 02/09/2008 - 8:43 Rating: Unrated
do these brownies smell much when u make them?
Bydan on 05/09/2008 - 12:23 Rating: Unrated
Just wondering what size tin is best for this recipe?
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